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DOAJ: Directory of Open Access Journals

rferrod's picture
Submitted by rferrod on Wed, 15/10/2008 - 13:09

The Directory of Open Access Journals (DOAJ) covers free, full text, quality controlled, scientific and scholarly journals. It aims to cover all subjects and languages. The first section is Agriculture and Food Sciences. Subtopics in this section include: Agriculture (General), Animal Sciences, Aquaculture and Fisheries, Forestry, Nutrition and Food Sciences, and Plant Sciences.